Caramel Apple Cider pairs perfect with Nonni's Biscotti + Nonni's Holiday Giveaway

This is guest review and recipe from Adelina at Home Maid Simple. Opinions are 100% authentic.

Holidays and cold weather on the horizon all call for something warm to drink. I was inspired by the holiday flavors from Nonni’s Biscotti to create one of my favorite beverages at home – Caramel Apple Cider.

See I have confession! I love the Caramel Apple Spice Cider at Starbucks. I don’t buy anything else there. It’s oh so yummy. Well when I saw Nonni’s Biscotti had a new limited edition Caramel Apple Biscotti, I had to try it. On top of that, I figured why not try and make a Caramel Apple Cider at home.

It’s quite simple really. First you need a gallon of fresh apple cider and caramel sauce. Add a spice packet made out of a cheesecloth, and simmer away. When done enjoy with a Caramel Apple Biscotti from Nonni’s, and a dollop of cool whip.

Caramel Apple Cider

Caramel Apple Cider pairs beautifully with Nonni's Biscotti limited edition flavors

Recipe type: Drinks

Ingredients

1 gallon Apple Cider
½ cup Caramel Sauce
¼ tsp Apple Pie Spice
¼ tsp Ground Cloves
¼ tsp Grated Orange Peel
¼ tsp Grated Lemon Peel
cheesecloth

Instructions

Combine Apple Cider and Caramel Sauce in a large saucepan.
Layer 4 square pieces of cheesecloth together.
Combine the spices in the center of the cheesecloth. Pull up the sides and tie with bakers twine.
Drop the spice packet into the cider.
Simmer on medium-low for 30+ minutes. Serve hot.