Delicious Recipes: Raspberry Sorbet Cake

Delicious Recipes: Raspberry Sorbet Cake

2014-08-26T16:48:04+00:00 By |Recipes|51 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.

I have such good memories of getting off the bus on a hot day, heading into my mom’s kitchen for a hug and being served some delicious recipes for school snacks. My favorites were always the ones that were cool and sweet. I would sit at the table, enjoy a Popsicle or cup of Jell-O and chat about the day. Now that my own kids are in school, I want to offer them the same memories that my mom did for me. Because it is hot as all get out in Texas right now, like 104º and dripping humid hot, I wanted to make something pretty and cool and creamy for my little ones getting off the very big school bus. Looking around online I found a Raspberry Sorbet recipe. I added a little twist, as in a layer of Red Velvet Cake and created something truly beautiful and delicious!

Get a  $1.00 OFF Coupon the when your purchase Cool Whip AND Jell-O Pudding Mix (while supplies last) on Walmart.com

Raspberry Sorbet Cake #AddCoolWhip #shop #CollectiveBias

In the midst of shopping for the endless school supplies my kids needed at Walmart, I looking at my coupon box and saw my $1 off Cool Whip and Jell-O bought together. I buy both all the time so it was an easy thing to pick up a tub of Cool Whip and some Vanilla Jell-O Pudding Mix. I also saw some molds for Jell-O Pudding Pops and had to get them too. One day I will make them for the kids and they will relive my exact after school memories. But after I grabbed a box of Red Velvet cake mix, some raspberry sherbet and some fresh raspberries, I knew the first thing I would make would be the Raspberry Sorbet Cake.

“WOW! That is Good!” –me

Raspberry Sorbet Cake #AddCoolWhip #shop #CollectiveBias

Ice Cream cakes are much simpler to make than I ever imagined. Unfortunately, they melt very fast in the Texas heat. But the actual process is pretty basic. I made the red velvet cake and baked it on a jelly roll pan on a non stick mat. Once the sorbet portion was semi frozen, I added the cake layer to the top for it to freeze all together.

5.0 from 1 reviews
Delicious Recipes: Raspberry Sorbet Cake
 
Prep time
Cook time
Total time
 
Making an ice cream cake that is delicious and cool is easier than you think!
Author:
Recipe type: Dessert
Ingredients
  • Box of Red Velvet Cake Mix
  • 1 pt. (2 cups) raspberry sherbet, softened
  • 1 cup cold milk
  • 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
  • 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
  • Fresh raspberries
Instructions
  1. Make cake according to package instructions. Bake on a jelly roll sheet with a non stick surface. You can use a silicone mat or parchment paper as well.
  2. Line a loaf pan with parchment paper. I sprayed the sides first with non stick spray so the paper would stay and the cake would slide out more easily.
  3. Soften sherbet in microwave until you can spread easily. Layer it on the bottom of the pan and freeze for about 20 minutes. Meanwhile, mix 1 cup of milk and the pudding together. Add a tub of Cool Whip and blend.
  4. Add mixture to top of sherbet in the loaf pan and refreeze another 20 minutes.
  5. Carefully cut the cake to match the size of the loaf pan and place it on top of the Cool Whip layer. Press gently down.
  6. Refreeze for 3+ hours.
  7. Slowly invert pan and pull gently on the paper to release it. Top with fresh raspberries. Cut and serve immediately and refreeze the remainder.

In hindsight, I wish I had frozen mine longer before pulling it out. I think in this Texas heat, I needed it seriously frozen and overnight would have been better.  But I wanted my kids to have some and so I pulled it out and served it up!

Raspberry Sorbet Cake #AddCoolWhip #shop #CollectiveBias

This is a refreshing, delicious dessert that we all love.

There are so many wonderful recipes that you can make with Cool Whip and Jell-O Pudding Mix. In fact, I find that adding Cool Whip to puddings, pie fillings and ice creams can fluff it up and give it a sweetness that is addictive!

Raspberry Sorbet Cake #AddCoolWhip #shop #CollectiveBias

Raspberry Sorbet Cake #AddCoolWhip #shop #CollectiveBias

Take advantage of the $1.00 OFF coupon and then come back and tell me what you would make with your ingredients! I would love to see them!

Recipe modified from Kraft Website.

Raspberry Sorbet Cake #AddCoolWhip #shop #CollectiveBias

join our email list

About the Author:

A single work from home mom of three daughters, ages 7, 6 and 4. I blog because it is cheaper than therapy and want to connect with my readers through honest posts! I do reviews and giveaways of quality products!

51 Comments

  1. Robin Rue August 27, 2014 at 10:03 am - Reply

    That sounds awesome and it would totally be devoured in my house!! Yum!

    • LoriPace August 27, 2014 at 11:28 am - Reply

      It is so hard not to eat all in one sitting!

  2. Nicole August 27, 2014 at 10:14 am - Reply

    This is not like any dessert I have seen before. It looks heavenly. YUM! And I just finished off our raspberries…I’ll have to get some more.

    • LoriPace September 2, 2014 at 11:31 am - Reply

      Let me know how you like it!!

  3. A Mom's Take August 27, 2014 at 11:10 am - Reply

    I love raspberries! This looks really delicious!

  4. Being MVP August 27, 2014 at 12:00 pm - Reply

    OH this looks delicious! I’ve never made an ice cream cake at home before.

    • LoriPace August 27, 2014 at 12:03 pm - Reply

      I honestly can not believe how easy it was!

  5. Carlee C August 27, 2014 at 12:18 pm - Reply

    That looks and sounds really good. I think I know a dessert that will be in my near future.

    • LoriPace August 27, 2014 at 12:29 pm - Reply

      It is sooo good!!!

  6. Shauna Torres August 27, 2014 at 1:20 pm - Reply

    Oh my goodness… it looks amazing… I will have to give it a try.; Like you, I am in Texas so I will have to be sure to freeze it overnight 🙂 Thanks for the tip

    • LoriPace August 27, 2014 at 1:40 pm - Reply

      Yep, it melts fast in this heat!

    • Ben Butler August 27, 2014 at 4:29 pm - Reply

      I grew up in Alabama, and we had to really watch frozen and chilled treats. Especially when you’re in a rural area like we were. We had to put our treats in a cooler just to get them to the church pot luck.

  7. daisy August 27, 2014 at 1:38 pm - Reply

    I’ve never had raspberry sorbet cake. This sounds really awesome and I must try it!! Haha – I’m also in Texas, so we need this cool dessert too.

    • LoriPace September 2, 2014 at 11:31 am - Reply

      Yeop, cool it overnight! LOL

  8. JadeLouise Designs August 27, 2014 at 2:14 pm - Reply

    Oh my goodness, my mouth is absolutely watering! That looks so incredibly amazing. I want a bite right now!

    • Ben Butler August 27, 2014 at 4:28 pm - Reply

      Right?! Well, you can’t really go wrong with anything that has Coolwhip in it.

      • LoriPace September 2, 2014 at 11:31 am - Reply

        Nope!

    • LoriPace August 27, 2014 at 4:35 pm - Reply

      It *was* so amazing! I am making another this weekend!

  9. Liz @ A Nut in a Nutshell August 27, 2014 at 2:15 pm - Reply

    You made a great choice with that one. It looks incredible!

    • LoriPace August 27, 2014 at 4:35 pm - Reply

      Thank you 🙂

  10. Amy Desrosiers August 27, 2014 at 3:58 pm - Reply

    Wow, this cake looks super delish!!! Plus, I love raspberry so it must have been created with me in mind 😉

    • LoriPace September 2, 2014 at 11:31 am - Reply

      It was -you were front and center! LOL

  11. Ben Butler August 27, 2014 at 4:28 pm - Reply

    That looks amazing! I mean just awesome.

    • LoriPace August 27, 2014 at 4:35 pm - Reply

      Thank you so much!

  12. Stefany @ ToBeThode August 27, 2014 at 4:38 pm - Reply

    This looks so good. I want some, like right now!

    • LoriPace September 2, 2014 at 11:31 am - Reply

      I’ll start mixing one for you!

  13. Momma Told Me August 27, 2014 at 5:00 pm - Reply

    Wow, I just love that side shot, this looks so decadent. I always have Cool Whip and Jell-o on hand!

    • LoriPace September 2, 2014 at 11:30 am - Reply

      Thank you!!

  14. Pam W August 27, 2014 at 6:15 pm - Reply

    This looks so good! I love that it doesn’t have a lot of ingredients.

    • LoriPace September 2, 2014 at 11:30 am - Reply

      Me too!! Who has time for that?!?

  15. Jen At Dapperhouse August 27, 2014 at 6:53 pm - Reply

    Jello Pudding and Cool Whip? I am in love. Raspberries too? I am lusting over that cake!

    • LoriPace September 2, 2014 at 11:30 am - Reply

      It was soooo good!

  16. Mama to 5 Blessings August 27, 2014 at 9:29 pm - Reply

    I do not care for raspberries but this recipe I so would eat! Looks so amazingly delicious!

    • LoriPace September 2, 2014 at 11:30 am - Reply

      They are not my fave either but it is so subtle and clean tasting you will love it!

  17. Debi@The Spring Mount 6 Pack August 27, 2014 at 9:32 pm - Reply

    That is a very yummy cake

    • LoriPace September 2, 2014 at 11:30 am - Reply

      It was soo good!

  18. Stillblondeafteralltheseyears August 27, 2014 at 10:29 pm - Reply

    You had me at sorbet. Wowza that photo looks good.

    • LoriPace September 2, 2014 at 11:30 am - Reply

      Thank you so much 🙂

  19. Tammi Roy August 28, 2014 at 9:05 am - Reply

    Now this is my kind of recipe, love it! I’ll be trying this one sooner rather than later! 😉

  20. Tammi Roy August 28, 2014 at 9:05 am - Reply

    Now this is my kind of recipe, love it! I’ll be trying this one sooner rather than later! 😉

  21. Tammi Roy August 28, 2014 at 9:05 am - Reply

    Now this is my kind of recipe, love it! I’ll be trying this one sooner rather than later! 😉

    • LoriPace September 2, 2014 at 11:29 am - Reply

      Let me know how it comes out!

  22. Kelsey Apley August 28, 2014 at 9:08 am - Reply

    Now this is a dessert I would totally eat up! I love raspberries and I think this sorbet cake looks amazing!

    • LoriPace September 2, 2014 at 11:29 am - Reply

      Thank you – I could not believe how good it was!

  23. valmg August 28, 2014 at 12:32 pm - Reply

    This looks amazing! I could go for a slice of it right now!

    • LoriPace September 2, 2014 at 11:29 am - Reply

      It was sooo good, it did not last long! LOL

  24. Ann Bacciaglia August 28, 2014 at 2:13 pm - Reply

    That is one of the best looking desserts I have seen in a long time…omg! I want a slice now.

    • LoriPace September 2, 2014 at 11:29 am - Reply

      Thank you so muchj!! it is soooo good!

  25. Allyson Odell Hunter August 8, 2015 at 11:31 am - Reply

    Sounds wonderful! With raspberries being in season right now, it’s the perfect time to make this. Thanks for sharing the recipe!

    • Lori August 8, 2015 at 11:58 am - Reply

      It is so unbelievably good!! I am going to make another today!!

Leave A Comment

Are you human? *

Rate this recipe:  

Web Statistics