Easy Beef Noodle Soup Recipe
Recipe type: dinner
Prep time: 
Cook time: 
Total time: 
This easy Beef Noodle Soup Recipe will thrill even the pickiest eaters
  • **Adapted from Mantitlement.com**
  • 1 lb. ground beef
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 2 teaspoons salt
  • ¼ teaspoon ground black pepper
  • 1 teaspoon oregano
  • 1 jar of spaghetti sauce
  • 4 cups of chicken stock
  • ½ cup of cream cheese, at room temperature
  • 1½ cups pasta, uncooked
  • ¼ cup fresh chopped basil, divided
  1. In a large pot heat the olive oil over medium heat. Add the onion and garlic to the pot and cook for 3-4 minutes, stirring, until the onion softens. Add the ground beef to the onions, breaking up with a spoon and cook until no longer pink. Add the salt, pepper and oregano to the beef and stir to combine. Pour in the chicken stock and the pasta sauce, stir and bring to a simmer for 10 minutes.
  2. Whisk in the cream cheese - make sure it is room temperature to avoid lumps - until smooth, then add ½ of the fresh basil. Pour in the pasta (uncooked), stir and let cook for 10 minutes, covered, stirring halfway through cooking.
  3. Now Let's Eat!
Recipe by A Day in Motherhood at https://www.adayinmotherhood.com/easy-beef-noodle-soup-recipe/