Baked Peaches
Author: A Day In Motherhood
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 10
- 5 Freestone Peaches
- 10 tsp Brown Sugar
- 5 tsp Butter
- 1 tsp Cinnamon
- 2 TBSP Sugar
- Preheat oven to 375 F.
- Split peaches in half and remove stones.
- Place peach halves in 9x13" dish.
- Fill each peach half with 1 teaspoon of brown sugar.
- Cut butter into ½ tablespoon pats and place on top of each peach half.
- In a small dish combine cinnamon and sugar and mix well.
- Sprinkle each peach with cinnamon sugar mixture.
- Bake for 30 minutes
Recipe by A Day in Motherhood at https://www.adayinmotherhood.com/baked-peaches-recipe/
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