Make these Homemade Tortilla Chips and pile them high with flavor for a delicious snack or meal!
Ingredients
1 or 2 packages corn or flour tortillas
Olive Oil
salt, I like Kosher
Instructions
Heat oven to 350 degrees. Cut the tortillas in wedges with a knife or pizza cutter. Lay them out on a cookie sheet. Lightly baste each side with olive oil or spray them with an olive oil mister or spray. Salt gently. Bake 12-15 minutes. Lightly salt as soon as they come out of the oven. Pile high and serve!
Recipe by A Day in Motherhood at https://www.adayinmotherhood.com/homemade-tortilla-chips/