OREO Meringue Christmas Tree Cookies
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Recipe type: cookies
Prep time: 
Cook time: 
Total time: 
 
Make these super festive OREO Meringue Christmas Tree Cookies and watch your guests droll with happy!
Ingredients
  • 6 large egg whites
  • 1½ tspn white vinegar
  • 1½ cups sugar
  • Optional: ½ tspn of any flavor extract
  • green food coloring
  • OREO Cookies - any seasonal flavor
  • Ornament sprinkles
  • Yellow star Sprinkles
  • Ball Sprinkles
  • ¼ cup melting chocolate
Instructions
  1. Put over to 200 degrees. Place parchment paper on a cookies sheet and set aside. In a bowl, beat the egg white until they form a still peak. Add the vinegar and beat it in. Slowly add the sugar, beating the mixture gently. Add the extract in any flavor if you want. Add the green food coloring and fold into the meringue. Slowly spoon meringue into a plastic piping bag and cut off the end. Pipe out your trees onto parchment paper. Add your 'ornaments', the star and then sprinkle with the balls. Place in oven for 2 hours. Let cool 1-2 hours. Once cool, melt chocolate in the microwave. Add to the bottom of the meringue and 'glue' to the OREO Cookie. Let set and enjoy!
Recipe by A Day in Motherhood at https://www.adayinmotherhood.com/oreo-meringue-christmas-tree-cookies/