Garlic Cheese Pepperoni Popovers
Author: 
Recipe type: Appetizer
 
Ingredients
  • 1 Package of dry mix garlic butter biscuits, per package mixing directions, set aside.
  • Make the herb sauce from the prepackaged mix using 2 T. Butter and set aside.
  • 15 chopped pieces of pepperoni
  • 6 oz. block of cheese diced
Instructions
  1. Bring the biscuit mix to room temperature.
  2. Add the pepperoni into the biscuit mix.
  3. Prepare your popover pans using nonstick cooking spray.
  4. Add 2 Tablespoons of biscuit mix to each popover tin.
  5. layer with 3 pieces of diced cheese.
  6. Add 2 more Tablespoons of biscuit mix and top with 3 pieces of diced cheese.
  7. Top each popover with the remaining biscuit mix.
  8. Makes 5-6 popovers.
  9. Bake at 400 degrees for 20 minutes or until top of the biscuit is golden brown.
  10. Top each popover with a couple dabs of the garlic butter sauce.
  11. Serve immediately.
Recipe by A Day in Motherhood at https://www.adayinmotherhood.com/garlic-cheese-pepperoni-popovers/