French Toast Dippers
Author: Tots Talk Toys
Recipe type: Breakfast
- 8 slices Cinnamon Swirl Bread
- 4 Eggs beaten
- ¼ cup of milk
- ½ Tsp Cinnamon
- ½ Tsp vanilla
- Cinnamon and sugar mixed together (we keep this on hand premixed. ½ cup sugar with ½ Tsp cinnamon)
- syrup
- Fresh Fruit
- Mix eggs, milk, cinnamon and vanilla.
- Dip the bread slices one at a time into the egg mixture coating both sides and place on a heated griddle.
- Sprinkle both sides with cinnamon and sugar as you grill the french toast.
- Cook each side 2-3 minutes until done and have your parent slice each piece with kitchen scissors.
- Fill a small container with syrup to dip.
Recipe by A Day in Motherhood at https://www.adayinmotherhood.com/french-toast-dippers/
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