Create these easy Chocolate Cream Cheese Pastries with ease!
Ingredients
1 can Croissant Rolls
½ of Cream Cheese Square
Chocolate Morsels
White Chocolate Morsels
Instructions
Melt the cream cheese enough to mix. Add in the white chocolate and chocolate morsels. Roll out the Croissant dough. Add about a teaspoon or so of the mixture to the top part of the croissant dough. Roll up and bake 8 - 11 minutes in a 375 oven. melt more chocolate and white chocolate morsels. Add to piping bag and decorate with each color.
Recipe by A Day in Motherhood at https://www.adayinmotherhood.com/chocolate-cream-cheese-stuffed-pastry-recipe/